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煎魚 (德國-Maria)

Chinese fried fish, 煎魚


煎魚 Chinese pan fried fish

材料:
1. 1條鱒魚
2. 薑1 片

調味:
1. 2 茶匙紹興酒
2. 半茶匙鹽

Ingredients:
1. one trout
2. 1 slice of ginger

Marinade:
1. 2 tsp shao xing rice wine
2. 1/2 tsp salt

廚師: 德國 - Maria Wong 食譜影片 recipe videos

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